In the past two decades, the growth of the organic industry in China has exploded as China reacts to poor food quality and global market demands, as well as heightened environmental degradation. This paper explores the rise of the organic movement, the causes for its success, and the importance of its continued growth.
organic, Beijing, sustainability, farming, pesticides, food safety
Social and Cultural Anthropology
Engaged Learning Collection
© 2015 by Gabriella Padgett
Padgett, Gabriella, "China Grows Organic" (2015). Collection of Engaged Learning. 73.